They contain wheat and milk, but they don’t have any soy or nuts in them so they’re perfect for anyone with allergies or food sensitivities. Microwave semi-sweet chocolate and peanut butter in medium microwaveable bowl on HIGH 1-1/2 to 2 min. If not serving immediately, do not top strawberry-peanut butter mixture with crackers, store separately to prevent crackers from becoming soggy/soft. In a large microwave-safe bowl, add chocolate chips and shortening. Shape into balls, place on a cookie sheet, and chill for at least 30 minutes. In a large bowl, cream together peanut butter, butter, and powdered sugar. Choking Prevention: Nut butters can be a choking risk for children under the age of 4. Line cookie sheet with parchment paper or wax paper. If you’re looking for a safe snack that doesn’t have peanuts, then graham crackers are the way to go. Contains peanuts (peanut butter)and wheat (bear-shaped sweet crackers). If you’re unsure if a specific product might contain peanuts or nuts of any kind, always check the ingredient list before buying or consuming it. While graham crackers are safe for people with nut allergies, it’s important to keep in mind that not all products made with graham flour will be safe for those with peanut sensitivities. If you have allergies to these ingredients, you may want to avoid them as well. While graham crackers do not contain peanuts, they do contain wheat, milk, and soy. Graham crackers are a safe snack for people with peanut allergies. They’re a safe snack for many people with food allergies because there is no peanut protein in them. You can enjoy graham crackers as a fun snack for your kids or even yourself. Graham crackers are made from wheat flour, honey, and butter. Graham crackers contain wheat, milk, and soy They are a great snack for people with peanut allergies because they are gluten-free and safe. They are made from wheat, milk, and soy and they do not contain peanuts or tree nuts.
Graham crackers are a snack that can be enjoyed by people with food allergies.